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June 9, 2009
From an environmental perspective, maximizing agriculture’s role results in significant carbon benefits to the whole country and is a vital component for addressing global warming. It’s not well known that the agriculture and forestry sectors can reduce greenhouse gas emissions by sequestering carbon on their lands more readily and cost-effectively, and on a larger scale, than other types of projects! That’s why it’s critical to secure the right legislation now. Several weeks ago, the House Energy and Commerce Committee passed the first draft of the bill—and it’s a good start to make sure that agriculture can help fight climate change. Now it’s time to make sure that these committees make additional improvements to the legislation before it goes to the House floor. Farmers, ranchers and family foresters need your help to tell the House this week that changes are needed in this bill to make sure they can participate in fighting our biggest environmental challenges! Sincerely, | ||||||
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1200 18th Street, Suite 800 Washington, DC 20036 (202)-331-7300 |
Tuesday, June 9, 2009
Talking to Congress about the Future of Our Climate
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