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May 19, 2009
U.S. agriculture can help reduce greenhouse gas emissions by adopting new practices and technologies and by producing low-carbon renewable energy. In the near term, carbon sequestration projects on agricultural lands are the easiest, most readily available, and cost-efficient means of reducing greenhouse gas emissions on a meaningful scale. The EPA estimates that agriculture and forestry could absorb 15-20% of U.S. emissions. In a cap and trade system, agriculture can take advantage of offsets as well as help ensure that greenhouse gas emissions are being reduced in the most cost-effective manner readily available. We need supporters like you to help us carry a message to the House this week that agriculture can not be swept under the table, and must be included as an integral part of the government’s plan to build a green economy while fighting climate change. Take Action today: tell your Member of Congress to demand that the House Energy and Commerce Committee supports U.S. agriculture’s role in fighting climate change. Sincerely,
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1200 18th Street, Suite 800 Washington, DC 20036 (202)-331-7300 |
Tuesday, May 19, 2009
Congress is Talking about the Future of Our Climate
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